Cereal grains : laboratory reference and procedures manual /
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| Main Author: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Boca Raton, Florida ; London, [England] ; New York :
CRC Press,
2012.
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| Series: | Food preservation technology series.
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| Subjects: | |
| Online Access: | Click to View |
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